Ground Beef Philly Cheese Steak Ground Beef Recipes

This recipe is a super unproblematic, calm Philly cheesesteak recipe that we think is absolutely divine! It'south so like shooting fish in a barrel to brand and kid-friendly for those days when you want to spice up a lunch sandwich, or practice something a little different for dinner.

This is our take on the Philly cheesesteak, and it'southward succulent and utterly satisfying. We remember you're going to love it!

What is the history of Philly Cheesesteak

Philly cheesesteak is a type of sandwich that is pop in Philadelphia. It is fairly often credited to two brothers who are said to have come upwards with the sandwich in Due south Philly in the 1930s. The two brothers were Pat and Harry Olivieri and their sandwich soon gained popularity across the US.

Usually this sandwich is made of sliced rib center or summit round, and the cheese of pick in Philadelphia is actually Cheez Whiz.

Why we beloved Ground Beef Philly Cheesesteak Sandwich

We dear this variation on the traditional Philly cheesesteak because it'due south a simple and easy at-dwelling recipe that anyone can brand! We've replaced beefsteak with footing beef and instead of cooking this on a griddle, we melt the meat and veggies in a pan then bake the sandwich.

This recipe is a perfect at-home variation of a archetype, and nosotros think you're going to love information technology if y'all can't get to Philly for the traditional kind!

Here are the components of Footing Beef Philly Cheesesteak Sandwich

Like we mentioned above, we used footing beef for this sandwich. It's an accessible, tasty alternative to beefsteak, and we think information technology adds a niggling pizazz to the sandwich! For vegetables we're using dark-green pepper and onion, 2 full cheesesteak classics.

We slather the staff of life in mayo and replaced the Cheez Whiz with provolone, which is going to taste and then succulent when it melts into the beef.

How to make Ground Beef Philly Cheesesteak Sandwich

1. In a pan on medium loftier heat add together ground beef. Dark-brown until no longer pink, drain the fat.
2. Add together onion, greenish pepper, steak seasoning, garlic, salt and pepper to a pan and sauté.
3. Mix cornstarch and broth in a measuring cup, then add to the beef mixture on the pan. Little simmer for ane-two minutes.
4. Slather bottom of the loaf with mayonnaise, then layer with four slices of provolone.
5. Add the meat and veggie mixture on elevation, layering four more slices of provolone on top.
6. Add top of breadstuff, also slathered in mayo, to make a sandwich.
7. Wrap in aluminum foil and bake at 375 degrees Fahrenheit for 30-35 minutes.
8. Slice the sandwich in slices and serve immediately.

Other sandwich recipes to try

Spinach and Artichoke Grilled Cheese

Broccoli Grilled Cheese Sandwiches

Turkey Caprese Sandwiches

Basis Beef Philly Cheesesteak

Easy Philly cheesesteak made with footing beefiness, it's unproblematic and like shooting fish in a barrel, this works great as sliders besides!

Prep Time xx mins

Cook Time thirty mins

Total Time 50 mins

Course dinner, luncheon

Cuisine American

• 24 oz lean pounds beef
• 1 light-green pepper (sliced)
• 1 onion (sliced)
• 1 tbsp steak seasoning
• three cloves grated garlic
• 1 loving cup depression sodium beef broth
• i tbsp cornstarch
• 8-12 slices provolone cheese
• one/2 cup mayonnaise
• Salt and pepper to gustation
• 1 big french bread loaf or choice of staff of life

• In a pan on medium high heat add ground beef. Dark-brown until no longer pink, drain the fat.

• Add together onion, dark-green pepper, steak seasoning, salt and pepper to a pan and sauté.

• Mix cornstarch and broth in a measuring cup, then add to the beefiness mixture on the pan. Little simmer for one-2 minutes.

• Slather bottom of the loaf with mayonnaise, then layer with four slices of provolone.

• Add the meat and veggie mixture on top, layering iv more than slices of provolone on top.

• Add top of bread, too slathered in mayo, to make a sandwich.

• Wrap in aluminum foil and bake at 375 degrees Fahrenheit for 30-35 minutes.

• Slice the sandwich in slices and serve immediately.

Keyword piece of cake philly cheesesteak, ground beef philly cheesesteak, philly cheesesteak sandwich

Let us know how it was!

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Source: https://www.fooddolls.com/ground-beef-philly-cheesesteak/

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